Farm to Fork

EVENTS

Field Day and Seafood Lunch: Can Conservation Pay?

Date: October 24, 2018, 9:45am
Location: Dolan Farms, Dodgeville, WI
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First Annual Wisconsin Chili Lunch

Date: November 15, 2018
Location: Statewide
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6th Annual Perennial Farm Gathering

Date: December 7-8, 2018
Location: Lussier Family Heritage Center, Madison
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more events

SUCCESS STORIES

The Wisconsin School for Beginning Dairy and Livestock Farmers: Keeping the Dream of Farming Alive

As older farmers retire, fewer young farmers are stepping in to take their place. The number of beginning farmers dropped 20 percent in the last five-year census period, and the average US farmer now tops 58 years of age. more

CIAS Mini-Grants Support Graduate Student Research in Sustainable Agriculture

CIAS supports innovative graduate student research addressing the challenges faced by small- and medium-sized farms and food businesses. Awarded annually, our competitive mini-grants aid students as they initiate their research in sustainable agriculture and food systems. more



Agriculture, transportation and climate change: Considering the future of agricultural freight transport in the Upper Mississippi River Valley

Posted November 2015

The World Economic Forum (2015) rates food crises, extreme weather and failure of infrastructure as top global risks in 2015. Around the world, regions are contending with extreme weather, including drought, flooding and changes in growing seasons. These extremes affect crops and pests, and may disrupt agriculture and its supply chains, especially in the second half of this century. This paper presents an example of how transportation of agricultural products in the Upper Mississippi River Valley region of the United States may be impacted by, and respond to, a changing climate.

Read the full report (PDF)