CIAS Hosts Workshop on Food Freight Innovations
Posted January 2016
CIAS rung in the new year with a workshop on freight innovations to optimize regional food resiliency, held at the Chicago Metropolitan Agency on Planning. Fifty eight participants representing farmer-shippers, carriers and allied organizations heard from ten speakers and worked in groups to address key questions about improving regional food freight.
Rob Reich, Schneider National and Larry Alsum, Alsum Farms and Produce, were two Wisconsin business people who presented at the workshop. Workshop participant and Wisconsin native Andrew Lutsey (shown in the photo) is the CEO and co-founder of Midwest Local Foods, which is simplifying the process through which food from our state and region is transported, bought and sold within Chicagoland.
For more information on the workshop, go to: http://www.driftless.wisc.edu/regional-food-freight.