Pest Management

EVENTS

Whose Food, Whose Land? Conversation on Global Food Sovereignty

Date: November 12, 2019, 7-8:30pm
Location: DeLuca Forum, Wisconsin Institutes for Discovery, UW-Madison
details

Green Lands Blue Waters Conference

Date: November 19-20, 2019
Location: Graduate Hotel, Minneapolis
details

Savanna Institute’s Perennial Farm Gathering

Date: December 6-7, 2019
Location: Sinsinawa Mound Center, Dubuque, IA
details

more events

SUCCESS STORIES

The Wisconsin School for Beginning Dairy and Livestock Farmers: Keeping the Dream of Farming Alive

As older farmers retire, fewer young farmers are stepping in to take their place. The number of beginning farmers dropped 20 percent in the last five-year census period, and the average US farmer now tops 58 years of age. more

CIAS Mini-Grants Support Graduate Student Research in Sustainable Agriculture

CIAS supports innovative graduate student research addressing the challenges faced by small- and medium-sized farms and food businesses. Awarded annually, our competitive mini-grants aid students as they initiate their research in sustainable agriculture and food systems. more


MARKET FARM MADNESS

Announcing the 2019 Market Farm Madness Champion!

Hoophouse is your 2019 Market Farm Madness champion! They withstood high winds, late snow storms and controversy over cost share payments to win the tournament. more

more madness

Eco-Fruit Program Supports Growers with Networking and Coaching

Posted September 2012

The CIAS Eco-Fruit program is featured in the latest report on IPM from the American Farmland Trust. The report features growers in the CIAS Eco-Fruit Network: Tom and Gretchen Griffith of Door Creek Orchard, Dane County grower Jim Lindemann, and Craig Schultz, who farms in the Chippewa Falls area. These growers, and many others, have increased the use of IPM on their farms through networking and coaching offered through the Eco-Fruit program.

“The more the growers network with each other, the more they’re willing to listen to other growers and try new things. There’s been more learning since this project largely because of growers talking to each other.”
—John Aue, program IPM coach

Read the report here.
Excerpted from The Power of Nature: Integrated Pest Management Helps Great Lakes Farms Protect Their Crops, Environment and Food Supply. American Farmland Trust, 2012.