Pest Management

EVENTS

Wisconsin School for Beginning Market Growers

Date: January 12-14, 2018
Location: UW-Madison
details

Wisconsin Fresh Fruit and Vegetable Conference

Date: January 21-23, 2018
Location: Kalahari Resort, Wisconsin Dells, WI
details

2018 GrassWorks Grazing Conference

Date: January 30-February 1, 2018
Location: Chula Vista Resort, Wisconsin Dells, WI
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more events

SUCCESS STORIES

The Wisconsin School for Beginning Dairy and Livestock Farmers: Keeping the Dream of Farming Alive

As older farmers retire, fewer young farmers are stepping in to take their place. The number of beginning farmers dropped 20 percent in the last five-year census period, and the average US farmer now tops 58 years of age. more

CIAS Mini-Grants Support Graduate Student Research in Sustainable Agriculture

CIAS supports innovative graduate student research addressing the challenges faced by small- and medium-sized farms and food businesses. Awarded annually, our competitive mini-grants aid students as they initiate their research in sustainable agriculture and food systems. more



The Organic Apple Grower Hour

Posted September 2008

On 18 Thursday mornings from April 24 through August 28, a group of apple growers came together over the phone to discuss holistic orchard management. Leading the calls was Michael Phillips, organic orchardist and author of The Apple Grower: A Guide for the Organic Orchardist. The breadth and depth of information covered on the calls was very impressive, with an emphasis on soil health and minimizing inputs. To see the topics covered on the calls, go to the Midwest Organic Tree Fruit Growers Network website.

The calls were popular among growers, with an average of 22 people listening to each call. Many found that the calls helped them to stay on track and gave them new ideas to improve their orchard systems.

To access call recordings, or for additional information on the calls, contact Lisa at ldipietro@wisc.edu or 608-265-3637. The Organic Apple Grower Hour was made possible with funding from the Organic Farming Research Foundation.