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Transportation Issues Affecting Fresh Food Distribution: A Comparison Study of Rural vs. Urban America

Summer Research Minigrant Program | 2023 – Canfield, Gobster, Huff, Lawler, Lebowitz, Lee,Pessereau, Schoenberger, Somer, Yang, Yi

Participatory Action Research

Developing high-quality cereals for organic and perennial systems in the Upper Midwest

Farm to Community Wellness: Networking Local Food Supply Chains

Systems Research

Summer Research Minigrant Program | 2020 – Becker, Cartoni, Crider, Geygan, Hayden, Keeve, Massman, Rice

Indiana Apple Crunch Resources!

Stockpiling Pastures to Extend the Fall Grazing Season

Soil Health and Managed Grazing

Illinois Apple Crunch Resources!

Summer Research Minigrant Program | 2022 – Baker, Bird, Henegan, Melone, Ncwadi, Schauer, Harnsberger, Wilson

Tribal Elder Food Box Program

Minnesota Apple Crunch Resources!

Summer Research Minigrant Program | 2021 -Carvallo, De Marsh, Fochesatto, Iuliano, Janes-Ugoretz, Rana, Reynolds, , Winkler-Schor

Ohio Apple Crunch Resources!

Toward a Sustainable Agriculture

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Table of Contents

Module I Introduction

Module I Section A: What makes agriculture sustainable?

Module I Section B: The Big Picture: Systems

Module I Section C: Sustainability in Action: Case Studies

Module I Section D: Reflecting and Creating

Module I Activities

Module I Resources

Module I Evaluation

Module I Content Standards

Module II Field Crops

Module II Section A

Module II Section A Activities

Module II Section B: Real People, Real Farms – Case Studies

Module II Section B Activities

Module II Section C Field Crops in the Agro-ecosystem

Module II Section C Activities

Module II Section D The Economics of Field Crop Production

Module II Section D Activities

Module II Section E GMOs

Module II Section E Activities

Module II Evaluation

Module II Content Standards

Module III Fur, Feathers, and Fins – Animals in our food

Module III Section A Animals in the Food System

Module III Section A Activities

Module III Section B Real People, Real Farms: Case studies of animal agriculture

Module III Section B Activities

Module III Section C Animals in the agro-ecosystem

Module III Section C Activities

Module III Section D The Economics of Livestock Production

Module III Section D Activities

Module III Section E Regulation and Handling of Animal Products

Module III Section E Activities

Module III Resources

Module III Evaluation

Module III Standards

Module IV Apples, Beets, and Zinnias: Sustainable Horticulture

Module IV Section A Fruits and Vegetables in the Food System

Module IV Section A Activities

Module IV Section B Case Studies

Module IV Section B Activities

Module IV Section C Horticulture Crops in the agro-ecosystem

Module IV Section C Fruits and Vegetables

Module IV Section C Water Filtration Rings

Module IV Section C Activities

Module IV Section D The Economics of Horticultural Production

Module IV Section D Activities

Module IV Section E Slow Food – A Different Path

Module IV Section E Activities

Module IV Standards

Module V: A Growing Market: Organic Agriculture

Module V Section A: What is Organic Agriculture?

Module V Section A Activities

Module V Section B: Real People, Real Farms: Case studies of organic agriculture

Module V Section B Activities

Module V Section C: Organic Agriculture in the Agroecoystem

Module V Section C Activities

Module V Section D: The Economics of Organic Agriculture

Module V Section D Activities

Module V Section E: Beyond Organic?

Module V Section E Activities

Module V Evaluation

Module V Standards

Module VI: Urban Agriculture

Module VI Section A: What is Urban Agriculture?

Module VI Section A Activities

Module VI Section B: Real People, Real Farms – Case Studies of Urban Agriculture

Module VI Section B Activity

Module VI Section C: Urban Agriculture in the Agroecosystem

Module VI Section C Activity

Michigan Apple Crunch Resources!

Summer Research Minigrant Program | 2019 – Bembeneck, Blandt, Campbell, Favre, Isidore, Ugoretz, Karwowski, Landis, McIntosh, Schindler, Wypler

Summer Research Minigrant Program | 2018 – Decre, Dirks, Kazer, Le, Leslie, Lierl, Lowe, McCluskey, Serrano

Summer Research Minigrant Program | 2017 – Bugel, Cotton, Dower, Eisner, Grace, Hemberger, Jessee, Lanker, Mino, Pfeiffer, Potter-Weight, Reynolds, Schreiber, Steussy-Williams, Suerth, Wang

All News

Summer Research Minigrant Program | 2016 – Chavez, Dundore, Geiger, Hanson, Imhoff, Kniffin, Krishnan, Nardi, Nolden, Richards, Santiago-Avila, Wilson

Organic Agriculture Research Symposium (OARS)

Summer Research Minigrant Program | 2015 – Anderson, Berezowitz, Freidrich, Galleguillo, Keeley, Morgul, Peterson, Raynor, Stevens, Ugoretz

The History of Organic

Organic Farming Conference

Summer Research Minigrant Program | 2014 – Amante, Geiger, Healy, Hemberger, Perng, Selen, Shelton, Sommerkamp, Stull, Warsaw, Zhang

Our events

Join the 2023 Great Apple Crunch!

Join the Wisconsin Chili Lunch

Summer Research Minigrant Program | 2013 -Berezowitz, Conaway, Gurda, Hartley, Nolden, Pelton, Ross, Schatzberg

Pasture management and soil health

Transportation Networks, Food Distribution and Accessibility

Filling the Truck: Coordinating Small Supply Chains for Last Mile Efficiencies

Collaboration with CFIRE engineers

Food supply chains

Workshop: Freight innovations to optimize regional food resiliency

Networking across the supply chain

Regional Food Freight – Lessons from the Chicago region

Dairy Growth Management

Local and Regional Food Systems

Values-Based Food Supply Chain Case Studies

Farm to institution

Chop! Chop! Culinary Skills for Wisconsin-Grown Produce in School Meals

Farm to School Toolkits

Building Knowledge about Wisconsin’s Cover Crops: A farmer research data collection project

Grazing

The Social Implications of Management Intensive Grazing: A Bibliography

Organic Agriculture

Soil Health

Farm and Food System Labor

Labor and Domestic Fair Trade for Agriculture of the Middle

Perennial Food Crops

Farm Viability

The Heifer Grazing Compass

The Beef Grazing Compass

Learning About Sustainable Agriculture & Food Systems

Organic pasture management and soil health training

Global Dairy Trends Apr 2020

Positioning Regional Food Supply Chains for Future Pandemics, Natural Disasters and Human-made Crises

Wisconsin Cover Crop and Conservation Conversations Webinar Series, 2021

Our Work

Publications

Wisconsin Terminal Market

Apples to Apples

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