Posted on August 27, 2019
How Does Organic Management on Dairy Farms Affect Pastures and Soils?
UW-Madison researchers explored whether limitations on the inputs allowed in organic farming may result in differences in plant-soil dynamics compared to conventional dairy operations, necessitating different grazing techniques. They found relevant scientific literature to be scarce.
Posted on September 15, 2015
Potential carbon sequestration and forage gains with management-intensive rotational grazing (Research Brief #95)
Do pastures under management-intensive rotational grazing (MIRG) differ from grasslands under other management in terms of forage quality and quantity, carbon sequestration and biological soil activity? Researchers at the University of Wisconsin-Madison set out to answer these questions and discover some of the reasons behind differences in pasture productivity.
Posted on May 14, 2015
Reducing Hypoxia in the Gulf of Mexico
Despite more than 40 years of largely voluntary efforts by federal, state, and local government, and tens of billions of US dollars of investment in conservation, nationwide progress on nutrient control has not yet been achieved.
Posted on March 14, 2014
Productivity and Nitrogen Retention Tradeoffs in Bioenergy Grasslands (Research Brief #93)
Perennial grassland cropping systems may someday be managed as an alternative source of biofuel that requires fewer fertilizer inputs. This alternative biofuel can also reduce competition with food crops because land that is unsuitable for row crops may be used for perennial grasslands.
Posted on January 28, 2014
Above- and below-ground grass growth responds to grazing management (Research Brief 91)
How is grass productivity above and below ground affected by grazing at different heights or by leaving different residuals after grazing? A study at UW-Madison found no simple answer to this question. Productivity of pasture grasses varies across grazing management strategies and species.
Posted on April 22, 2013
Wisconsin Grazing Activities Resource List
The Wisconsin Grazing Activities Resource List (2013) contains information on current managed grazing and pasture-related organizations, contacts and research initiatives.
Posted on January 2, 2013
Pastured Heifers Grow Well and Have Productive First Lactations
Dairy heifers that were raised on pasture in the ongoing Wisconsin Integrated Cropping Systems
Trial (WICST) performed as well as or better than similar heifers that were raised in confinement.
Posted on July 3, 2012
Growing Wisconsin’s Grazing Future: Results of the Blue Sky Greener Pastures Consultation Process
For a wide variety of economic, environmental and social reasons, it makes good sense to regard the practice of managed grazing as an effective system for strengthening dairy and livestock farming in Wisconsin. The UW-Madison Center for Integrated Agricultural Systems (CIAS) partnered with GrassWorks, Inc. to develop a statewide, participatory discussion about managed grazing that they called “Blue Sky Greener Pastures” (BSGP).
Posted on March 28, 2012
Wisconsin Grazing Initiative 2012 Report
The Wisconsin Grazing Lands Conservation Initiative funded several innovative grazing-related projects from 2009 to 2011. The Wisconsin Grazing Initiative 2012 Report details the 21 educational […]
Posted on July 14, 2011
Finding a cost effective, persistent legume for Wisconsin pastures (Research Brief #85)
Is there a legume that establishes and yields well, persists and is cost effective? Through on-farm research, Wisconsin beef grazier Jim Munsch set out to answer this important question on his Deer Run Farm.
Center for Integrated Agricultural Systems
University of Wisconsin-Madison