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Midwest School for Beginning Apple Growers
CIAS held the inaugural Midwest School for Beginning Apple Growers on February 5-7, 2010 in Madison. Over 40 students learned how to minimize risk in establishing and managing a commercial…
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CIAS Hosts Annual Meeting of Eco-Apple Growers
On Thursday, November 12, CIAS hosted its annual meeting of apple growers engaged in its Eco-Apple pesticide reduction program. Notably, the group of 48 growers celebrated the successful completion of…
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Wisconsin College and University Programs and Projects in Sustainable Agriculture
Wisconsin’s colleges and universities offer a variety of classes and programs in sustainable agriculture, from practical skills taught at the technical colleges to a graduate degree in Agroecology at UW-Madison.…
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Find Local Food With the 2009 Southern Wisconsin Farm Fresh Atlas
Whether you are cooking at home or enjoying a meal out on the town, the 2009 Southern Wisconsin Farm Fresh Atlas can steer you to local, sustainably grown food. The…
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UW-Madison Organic Research
The following information was gathered through a search of the USDA Current Research Information System and updates from researchers. This list may not include all organic research occurring at UW-Madison.…
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The Organic Apple Grower Hour
On 18 Thursday mornings from April 24 through August 28, a group of apple growers came together over the phone to discuss holistic orchard management.