All News

    • Grazing in the Dairy State

      This report summarizes statewide information about Wisconsin dairy producers who use pasture and managed grazing as feeding and farm management tools. Surveys from random samples of Wisconsin dairy farmers conducted…

      Grazing in the Dairy State
    • UW Grazing Research Will be Featured at Wisconsin Grazing Conference

      How profitable are Wisconsin dairy graziers? Are they more satisfied with their lifestyles than other dairy farmers? Do reed canarygrass and kura clover make a good pasture combination? What are…

    • Poultry Your Way

      Farmers who are considering starting or modifying poultry operations have a new resource available. Poultry Your Way is a free, 124-page book that profiles a variety of poultry systems suitable…

      Poultry Your Way
    • Rick Adamski and Valerie Dantoin receive CALS award

      Graziers Rick Adamski and Valerie Dantoin of Seymour received an Honorary Recognition award from the UW-Madison College of Agricultural and Life Sciences on October 27. Honorary Recognition, the highest honor…

      Rick Adamski and Valerie Dantoin receive CALS award
    • Fruit with Potential for Wisconsin Farms

      Carandale farm in Oregon, Wisconsin tested 99 cultivars of 34 unique fruit crop species during the 2003-2004 growing seasons. These fruit varieties are being evaluated for horticultural suitability and marketing…

    • Overview of Organic Cranberry Production

      Organic cranberries are produced across the continent, with over 100 acres grown in Wisconsin. The major problems facing organic cranberry growers include weeds, insect pests, fruit rot and other fruit…

      Overview of Organic Cranberry Production
    • Specialty Cheese in Wisconsin: Opportunities and Challenges

      The specialty cheese industry is one arena in the Upper Midwest where some dairy farmers can earn more than commodity prices for their milk. But like any business venture, making,…

    • Specialty Foods Enterprise Budget

      Customer demand for high-quality, unique specialty food products is growing rapidly. Many farmers are interested in processing specialty foods from the fruit, vegetables, meat, dairy products and grains they are…

      Specialty Foods Enterprise Budget
    • Dairy Sheep Enterprise Budget

      Low commodity prices have inspired farmers to look at alternative enterprises, like sheep dairies, to increase their farm incomes. With careful financial planning and management, sheep dairies can make money…

      Dairy Sheep Enterprise Budget
    • The Social Implications of Management Intensive Rotational Grazing: An Annotated Bibliography

      Management Intensive Rotational Grazing represents an increasingly attractive option for dairy farmers looking to cut costs and boost profits. The number of Wisconsin dairy farms practicing grazing has tripled in…