All News

    • Opening the Farm-to-School Market to all

      If you are a socially disadvantaged and historically underserved  Wisconsin farmer, we want to hear from you! The University of Wisconsin is conducting a study, in collaboration with the University of Wisconsin Extension and REAP Food Group, to…

      Opening the Farm-to-School Market to all
    • Grassland 2.0’s newest video

      The new grazing heifer tool is available. Learn more!

      Grassland 2.0’s newest video
    • Just Transitions report and webinar

      Wondering how managed livestock grazing can contribute to justice in the food system? There is a growing call to transform the U.S. food system so that it better supports farmers,…

      Just Transitions report and webinar
    • Hard Cider Workshops

      The UW-Madison Department of Food Science and Center for Integrated Agricultural Systems have teamed up to bring cider makers a series of workshops to explore different craft hard cider styles,…

      Hard Cider Workshops
    • Ingram featured at Holtz Center event March 2

      Mrill Ingram, CIAS research fellow and research scientist for Michael Fields Agricultural Institute, is speaking at the March 2nd Science and Technology Studies (STS) lunch seminar. She will discuss her…

      Ingram featured at Holtz Center event March 2
    • Farm to Community Wellness: Networking Local Food Supply Chains

      This free workshop invites BIPOC and other historically under-served farmers, processors, distributors, and food outlets to share their successes and innovations in providing food for our communities. The event intends…

    • Teal recognized as ERS Agricultural Scholar

      Jim Teal, a PhD student in the UW Department of Applied Economics, is one of 15 graduate students selected to join a year-long program to train Next Gen agricultural economists.…

      Teal recognized as ERS Agricultural Scholar
    • Real Women in Trucking: Podcast on the perishables sector

      As part of CIAS work on food transportation, we organized a session on food transportation policy at the 102nd Transportation Research Board meeting January 8-11, 2023. We featured insights from…

      Real Women in Trucking: Podcast on the perishables sector
    • Smart Foodsheds Webinar

      How can we use data to make food supply chains more resilient? This webinar, featuring Patrick Huber from University of California Davis and Michelle Miller at University of Wisconsin-CIAS are…

      Smart Foodsheds Webinar
    • Transportation policy for agriculture and food

      CIAS holds a seat on the National Academy of Sciences standing committee on agriculture and food. We are leading a session at the upcoming NAS transportation conference on policies that…

      Transportation policy for agriculture and food