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Find Local Food With the 2009 Southern Wisconsin Farm Fresh Atlas
Whether you are cooking at home or enjoying a meal out on the town, the 2009 Southern Wisconsin Farm Fresh Atlas can steer you to local, sustainably grown food. The…
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UW-Madison Organic Research
The following information was gathered through a search of the USDA Current Research Information System and updates from researchers. This list may not include all organic research occurring at UW-Madison.…
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The Organic Apple Grower Hour
On 18 Thursday mornings from April 24 through August 28, a group of apple growers came together over the phone to discuss holistic orchard management.
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Grass Clippings: August 2008
Grass Clippings features grazing research from the University of Wisconsin and beyond. In this issue: Orchardgrass, tall fescue, and meadow fescue response to nitrogen rate Meadow fescue in the Driftless…
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Food and the Mid-Level Farm
Food and the Mid-Level Farm makes it clear that the demise of midsize farms and ranches is not a foregone conclusion and that the renewal of an agriculture of the…
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Savor The Flavor Of Local Food With The 2008 Southern Wisconsin Farm Fresh Atlas
If you‘re into locally grown food, southern Wisconsin is a great place to be. With farmers’ markets every day of the week, pick-your-own farms, Community Supported Agriculture (CSA) farms, and…