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Impacts of Management Intensive Rotational Grazing on stream ecology and water quality
News from the Grazing Dairy Systems Network December 15, 1996 Contributed by Laura Paine University of Wisconsin-Madison, Department of Agronomy One important way to control nonpoint source pollution on farms…
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Coming into the Foodshed
Bioregionalists have championed the utility of the concept of the watershed as an organizing framework for thought and action directed to understanding and implementing appropriate and respectful human interaction with…
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Dairy farmer career paths
This report is based on observations of dairy farmer career structures in New Zealand gathered during a field trip to that country in the spring of 1995. These observations are…
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Why make the transition to grazing? Wisconsin farmers share their perspectives
In 1994 and 1995, CIAS conducted case studies with six Wisconsin dairy farming families who’ve adopted management intensive rotational grazing practices. One topic these farmers discussed was how they made…
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Regional Food Systems Research: Needs, Priorities, and Recommendations
Why question the modern food system? While the modern food system is efficient and bountiful as measured by many traditional criteria, a growing number of people question whether this system…
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The Grass IS Greener: Dairy Graziers Tell Their Stories
The report tells the story, from the perspective of the 16 Wisconsin and Minnesota farm families involved, of their involvement in an innovative research, education, and outreach project about management-intensive…