In less than a year, the City Planning Department organized a task force to assess management of city-owned farmland and consider policies that would make […]

As part of CIAS work on food transportation, we organized a session on food transportation policy at the 102nd Transportation Research Board meeting January 8-11, […]

The USDA’s North Central Region-Sustainable Agriculture Research and Education (NCR-SARE) program released its annual call for Research and Education Grant Preproposals, available online at http://www.northcentralsare.org/Grants/Our-Grant-Programs/Research-and-Education The […]

USDA announced today thirty-three new organic research projects totaling $30m. Four of those projects funded involve University of Wisconsin researchers affiliated with CIAS, bringing $1,217,000 […]

Join student groups FHKing and Wunk Sheek for a garden tour and bonfire on September 22, 2021 from 6-7pm. Their garden plots are adjacent to […]

Please join the Seed to Kitchen Collaborative for an organic vegetable variety field day at the West Madison Agricultural Research Station, 8502 Mineral Point Road, […]

Fifteen percent of the world’s food is grown in cities, but not all of it is grown in the ground. Learn how container farms are […]

Get free, yummy veggies grown in the FH King Garden each Friday throughout the growing season.

Vegetable farmers and interested home gardeners are invited to attend the UW Organic Vegetable Variety Trials Field Day at the University of Wisconsin-Madison’s West Madison […]

Viroqua, WI Hazelnuts and aronia are newly emerging, cultivated woody perennial crops in the Upper Midwest, and wild mushrooms are part of a long tradition […]