Category: News-Perennial-Food-Crops
-
Posted on September 8, 2013
New website: Uncommon Fruit
Want to learn more about fruits like aronia, currants, Saskatoon, and even jostaberries? CIAS worked with Dale Secher of Carandale Farm to create a website detailing Secher’s 10 years of on-farm research on uncommon fruit crops.
-
Posted on August 14, 2013
Uncommon Fruit
Want to learn more about fruits like aronia, currants, Saskatoon, and even jostaberries? CIAS worked with Dale Secher of Carandale Farm to create a website detailing Secher’s 10 years of on-farm research on uncommon fruit crops.
-
Posted on May 30, 2013
CIAS works with Driftless Region partners on emerging forest crops
CIAS is working with Rooted Spoon Culinary, New Forest Farm, the Upper Midwest Hazelnut Development Initiative and the Midwest Aronia Association on the production, processing […]
-
Posted on
Marketing the Native Understory: Selling Driftless Hazelnuts, Aronia and Mushrooms Direct to Chefs
Viroqua, WI Hazelnuts and aronia are newly emerging, cultivated woody perennial crops in the Upper Midwest, and wild mushrooms are part of a long tradition […]
-
Posted on May 5, 2013
Marketing the Native Understory: Selling Driftless Hazelnuts, Aronia and Mushrooms Direct to Chefs
Hazelnuts and aronia are newly emerging, cultivated woody perennial crops in the Upper Midwest, and wild mushrooms are part of a long tradition of foraging in this region. These “forest products” can help chefs create locally-sourced signature dishes, and can help landowners supplement and diversify their income.
-
Posted on February 10, 2010
Midwest School for Beginning Apple Growers
CIAS held the inaugural Midwest School for Beginning Apple Growers on February 5-7, 2010 in Madison. Over 40 students learned how to minimize risk in […]
-
Posted on November 19, 2009
CIAS Hosts Annual Meeting of Eco-Apple Growers
On Thursday, November 12, CIAS hosted its annual meeting of apple growers engaged in its Eco-Apple pesticide reduction program. Notably, the group of 48 growers […]
-
Posted on September 23, 2008
The Organic Apple Grower Hour
On 18 Thursday mornings from April 24 through August 28, a group of apple growers came together over the phone to discuss holistic orchard management.
-
Posted on January 3, 2005
Stories From the Field: Environmental Research at the University of Wisconsin
CIAS and Wisconsin Public Television produced educational videos on sustainable agriculture and fresh market fruit and vegetables. See the video: Fresh Market Fruit and Vegetables, […]
-
Posted on February 1, 2002
Apple disease control alternatives (Research Brief #60)
Sooty blotch and flyspeck are fungal diseases that can reduce the economic value of fresh market apples. While these diseases don’t affect yield or quality below the surface, they can badly discolor apple skin. These diseases are especially serious for growers using integrated pest management (IPM) and organic practices.