Heads of State and Government gathered at UN Headquarters in New York on 18-19 September 2023 to review progress toward the 2030 Agenda and its […]

Perennial grasslands, including prairie and pasture, have declined with tremendous environmental and social costs. This decline reflects unequal policy support for grasslands and managed grazing […]

CIAS has been participating in Tribal food sovereignty efforts since 2012, including the Tribal Elder Food Box Program initiated in 2021. Now in its third […]

Wondering how managed livestock grazing can contribute to justice in the food system? There is a growing call to transform the U.S. food system so […]

This free workshop invites BIPOC and other historically under-served farmers, processors, distributors, and food outlets to share their successes and innovations in providing food for […]

How can we use data to make food supply chains more resilient? This webinar, featuring Patrick Huber from University of California Davis and Michelle Miller […]

CIAS holds a seat on the National Academy of Sciences standing committee on agriculture and food. We are leading a session at the upcoming NAS […]

October 17, 2022 • Monona Terrace Community & Convention Center • Madison Registration is open until October 3. Climate Fast Forward 2022 gives everyone in […]

The USDA’s North Central Region-Sustainable Agriculture Research and Education (NCR-SARE) program released its annual call for Research and Education Grant Preproposals, available online at http://www.northcentralsare.org/Grants/Our-Grant-Programs/Research-and-Education The […]

Claudio Gratton, CIAS Faculty Associate, was named 2022 Entomological Science of America Fellow for his work on the landscape ecology and conservation of beneficial insects […]